Donated Seeds!
We are excited about a big box of donated seeds we received in the mail this week. They were sent to us from Diane Blazek at All America Selections (AAS).
It is always exciting to open a new box of seeds and think about all the plants they will produce. It is one of our favorite things! Donations are even more special. They are often unexpected and always make us very happy.
The AAS sent us wonderful seeds that will produce food for donations. The seed packets included corn, squashes, shallots, melons, and lots of tomatoes.
Thank you so much to Diane and AAS!
Winter greens in our hoop house
We have a nice row of greens growing in our hoop house. They might not grow much until the days get longer in February, but we are planning lots of harvest then. We have spinach, tatsoi, bok choi, lettuce, mustard greens, and beet greens. We’ll put an extra layer of cold protection, low hoops with fabric row cover, over them soon.
Winter greens in our hoop house Read More »
Our Field with White Row Covers and Red Sand Bags
It’s been chilly many nights in the past couple weeks. We have put out long rows of white covers to protect our leafy greens like tatsoi, bok choi, lettuce, arugula, and mustards. We have been harvesting and donating a nice box or two of mixed greens the past couple weeks.
Our Field with White Row Covers and Red Sand Bags Read More »
Today’s Harvest
Today we harvested lots of carrots, turnips, and radishes. Plus bulb fennel and cabbages. We donated 55 pounds to the pantry.
Still Harvesting
It’s late October and we are still harvesting. Mostly leafy greens, like lettuce and Swiss chard. A few cabbages. We donated 21 pounds to the food pantry today.
Harvests
Last week we donated 153 pounds of produce, and this week 72 pounds. And we’re celebrating because this week we crossed the 1000 pound mark! Woohoo!
Today’s Harvest
Another beautiful day out working in our Wayland field! We harvested and donated another 100 pounds of produce to our local pantry, Open Table of Maynard. We were hit by a surprise frost this week – three weeks earlier than usual. Our summer squash was hit pretty hard.
Today’s Harvest
Lots of eggplants, summer squash, and tomatoes. We donated 91 pounds today to the food pantry!
Today’s Harvest
A half harvest. The summer vegetables are ripening so fast that we are picking twice a week now.